Published on 09/10/2018
AOAC Europe – NMKL – NordVal International arrange an international symposium in Oslo on 3-4 June 2019
SPEEDING TOWARDS –OMICS ….
Chemical and Microbiological Food Analyses
The aim of the symposium is to bring together scientists, technicians and companies to discuss emerging technologies and techniques with emphasis on recent advances and applications in food analyses.
The scope of this symposium is to discuss different aspects of use, validation and application of –omics related to food, but not only..
The topics listed by the programming committee are:
Genomics, proteomics, transcriptomics, metabolomics, foodomics
New rapid methods
Digitalization of the analytical process (from sampling to interpretation of results)
Ordinary registration fee is 400 EUR, 200 EUR for students
Please submit abstracts to email@example.com for oral presentations before 15 October 2018.
If you would like to contribute as an exhibitor, please notify firstname.lastname@example.org.
For further information, please visit www.aoaceurope.com
Published on 16/07/2018
You will find on our website the documents presented during the workshop of 28 and 29 June 2018.
Published on 10/07/2018
EU-RL Program of year 2018
Published on 26/06/2018
The 23rd EU-RL/NRLs workshop scheduled at Anses-Fougeres location on June 28th and 29th 2018.
Published on 12/06/2018
Regulation (EU) 2018/470 : on detailed rules on the MRL to be considered for control purposes for foodstuffs dervied from animals which have been treated in the EU under Article 11 of Directives 2001/82/EC - The Cascade Use
Published on 16/03/2017
Published on 16/03/2017
Agenda Program 2017 is now available since January 2017.
Published on 13/01/2017
Announcement of the 2017 AOAC-Europe International Conferences “LABS in a CRYSTAL BALL - New trends for multi-components analysis” scheduled March 2nd & 3rd, 2017 at Parque Científico de Barcelona. This Symposium has now been cancelled.
The 21st EU-RL/NRLs workshop scheduled at Anses-Fougeres location on October 6th and 7th, 2016
Published on 25/07/2016
Announcement of the 21st EU-RL/NRLs workshop scheduled at Anses-Fougeres location on October 6th and 7th, 2016 and dedicated to the CONTROL OF ANTIMICROBIAL RESIDUES IN FOOD FROM ANIMAL ORIGIN ADVANCES IN LC-MS/MS METHOD FOR SCREENING AND CONFIRMING ANTIBIOTICS IN MEAT and FISH